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Nutrition Facts for Fieldbrook Foods - Cookies & Cream Flavored Vanilla Reduced Fat Ice Cream With Chocolate Cookie Crunch And Chocolate Wafers Sandwiches Cookies & Cream
Nutrition Facts
Serving Size
Whole Recipe (59g)
Calories160
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 149.9mg6%
Total Carbohydrate 27g10%
Dietary Fiber 1g4%
Total Sugars 13g26%
Includes 10g Added Sugars20%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.2mg1%
Calcium 50.2mg4%
Potassium 99.7mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ice Cream Ingredients: Milkfat And Nonfat Milk, Cookie Crunch (Wheat Flour, Sugar, Palm Oil, Cocoa Processed With Alkali, Caramel Color, Chocolate Liquor, Salt, Cornstarch, Baking Soda, Soy Lecithin), Corn Syrup, Sugar, Whey, Buttermilk, Contains 1% Or Less Of: Guar Gum, Mono- And Diglycerides, Xanthan Gum, Polysorbate 80, Artificial Flavor, Locust Bean Gum, Carrageenan, Caramel Color, Vitamin A Palmitate. Wafer Ingredients: Bleached Wheat Flour, Sugar, Caramel Color, Dextrose, Palm Oil, Corn Flour, Contains 2% Or Less Of: Cocoa, High Fructose Corn Syrup, Baking Soda, Modified Corn Starch, Salt, Mono- And Diglycerides, Soy Lecithin.
UPC: 071632012150
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