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Nutrition Facts for Tillamook County Creamery Association - Oregon Strawberry Ice Cream Sandwiches Oregon Strawberry
Nutrition Facts
Serving Size
Whole Recipe (63g)
Calories200
% Daily Value *
Total Fat 9g12%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 20.2mg7%
Sodium 85.1mg4%
Total Carbohydrate 28g10%
Dietary Fiber 1g4%
Total Sugars 21g42%
Includes 19g Added Sugars38%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.8mg4%
Calcium 49.8mg4%
Potassium 90.1mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Skim Milk, Sugar, Cream, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Strawberries, Butter, Vegetable Oil (Palm And/or Palm Kernel), Water, Cocoa (Processed With Alkali), Buttermilk, Eggs, Salt, Natural Flavor, Cornstarch, Beet Juice Concentrate (Color), Soy Lecithin, Citric Acid, Red Beet Concentrate (Color), Pectin, Xanthan Gum, Locust Bean Gum, Gellan Gum, Guar Gum, Calcium Chloride.
UPC: 072830020299
Created with MyFoodData.com