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Nutrition Facts for Bertolli - Fettuccine Alfredo Fettuccine Noodles In A Creamy Alfredo Sauce Fettuccine Alfredo
Nutrition Facts
Serving Size
Whole Recipe (202g)
Calories309
% Daily Value *
Total Fat 12g15%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 44.4mg15%
Sodium 569.6mg24%
Total Carbohydrate 36g13%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 14g28%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 260.6mg20%
Potassium 109.1mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Fettuccine Noodles (Water, Durum Wheat Semolina Flour, Eggs, Salt, Beta Carotene [color]), Sauce (Nonfat Milk, Water, Hard Grating Cheese [milk, Salt, Enzymes, Egg White Lysozyme {to Preserve Freshness}], Wheat Flour, Sunflower Oil, Butter, Less Than 2% Of: Salt, Spices, Lactic Acid, Natural Flavor).
UPC: 031000671310
Created with MyFoodData.com