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Nutrition Facts for Wakefern Food Corporation - 100% Whole Wheat Sliced Bread Whole Wheat
Nutrition Facts
Serving Size
Whole Recipe (25g)
Calories70
% Daily Value *
Total Fat 1g1%
Saturated Fat --g--%
Trans Fat 0g
Cholesterol --mg--%
Sodium 110mg5%
Total Carbohydrate 12g4%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes 1g Added Sugars2%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.6mg3%
Calcium 12mg1%
Potassium 61mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Whole Wheat Flour, Water, Sugar, Yeast, Wheat Gluten, Contains Less Than 2% Of Each Of The Following: Soybean Oil, Cultured Wheat Flour, Salt, Wheat Flour, Vinegar, Guar Gum, Vegetable Oils (Coconut Oil, Canola Oil, High Oleic Soybean Oil And/or High Oleic Canola Oil), Datem, Monoglycerides, Enzymes, Calcium Sulfate, Ascorbic Acid (Dough Conditioner), High Oleic Sunflower Oil, Soy Lecithin.
UPC: 041190576630
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