Click to Print Nutrient Label (Totals) Individual Foods
Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Hy-Vee Inc. - Avocado Ranch Salad Green Cabbage Romaine Lettuce Carrots Cilantro Green Onions Avocado Ranch Dressing Taco Cheese Blend Crisp Corn Chopped Kit Avocado Ranch Salad
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories130
% Daily Value *
Total Fat 10g13%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 220mg9%
Total Carbohydrate 8g3%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.6mg3%
Calcium 90mg7%
Potassium 230mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Vegetables: Green Cabbage, Romaine Lettuce, Carrots, Cilantro, Green Onion. Dressing: Soybean Oil, Nonfat Sour Cream (Cultured Skim Milk, Cornstarch, Tapioca Starch, Carrageenan, Locust Bean Gum), Water, Avocado, Egg Yolk, Cilantro, Less Than 2% Of: Dried Garlic, Dried Onion, Sugar, Distilled Vinegar, Salt, Modified Corn Starch, Maltodextrin, Cultured Dextrose, Gluconic Acid, Apple Cider Vinegar, Spices, Lime Juice Concentrate, Seasoning Blend (Dextrose, Salt, Natural Flavors, Modified Corn Starch), Xanthan Gum, Guar Gum, Dried Bell Pepper, Tocopherols, Phosphoric Acid, Ground Mustard, Fruit Juices And Turmeric Extract (Color), Dried Lemon Peel, Citric Acid. Cheese: Pasteurized Milk, Cheese Culture, Powdered Cellulose (To Prevent Caking), Contains Less Than 2% Of: Annatto (Vegetable Color), Enzymes, Maltodextrin, Natural Flavor, Paprika Oleoresin (Color), Potato Flour, Salt, Spice, Sugar. Corn.
UPC: 075450247152
Created with MyFoodData.com