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Nutrition Facts for Wal-Mart Stores Inc. - Cookies 'n Cream Ice Cream Cake Cookies 'n Cream
Nutrition Facts
Serving Size
Whole Recipe (96g)
Calories300
% Daily Value *
Total Fat 15g19%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 124.8mg5%
Total Carbohydrate 38g14%
Dietary Fiber 0.96g3%
Total Sugars 26g52%
Includes 23g Added Sugars46%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 90.2mg7%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Skim Milk, Sugar, Cream, Enriched Unbleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Condensed Skim Milk, Corn Syrup, Soybean, Palm And Palm Kernel Oils, High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Contains Less Than 2% Of The Following: Dextrose, Cocoa Processed With Alkali, Cocoa, Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Mono-And Diglycerides, Soy Lecithin, Preservatives (Sodium Benzoate, Calcium Disodium Edta), Citric Acid, Natural And Artificial Flavor, Beta-Carotene Color, Vitamin A Palmitate Added), Cornflour, Hydrogenated Coconut Oil, Modified Corn Starch, Leavening (Baking Soda, Monocalcium Phosphate), Caramel Color, Whey, Coconut Oil, Natural Flavor, Salt, Invert Sugar, Chocolate Liquor, Soy Lecithin, Mono- And Diglycerides, Locust Bean Gum, Corn Starch, Sodium Caseinate, Preservative (Potassium Sorbate), Cellulose Gum, Citric Acid, Polysorbate 60, Artificial Flavor, Polyglycerol Esters Of Fatty Acids, Guar Gum, Soy Proteinisolate, Carbohydrate Gum, Xanthan Gum, Annatto (For Color), Beta-Carotene Color.
UPC: 681131286602
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