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Nutrition Facts for Ripple Foods - Cookies & Creme Plant-Based Frozen Dessert Cookies & Creme
Nutrition Facts
Serving Size
Whole Recipe (110g)
Calories270
% Daily Value *
Total Fat 15g19%
Saturated Fat 14g70%
Trans Fat 0g
Cholesterol --mg--%
Sodium 100.1mg4%
Total Carbohydrate 32g12%
Dietary Fiber 0.99g4%
Total Sugars 21g42%
Includes 21g Added Sugars42%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 12.1mg1%
Potassium 170.5mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ripptein Pea Blend (Water, Pea Protein), Water, Organic Cane Sugar, Tapioca Syrup, Coconut Oil, Chocolate Cookie [enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cane Sugar, Coconut Oil, Alkalized Cocoa, Sea Salt, Natural Flavor], Chicory Root Fiber, Contains 1% Or Less Of Sea Salt, Sunflower Lecithin, Dipotassium Phosphate, Natural Flavors, Acacia Gum, Locust Bean Gum, Guar Gum.
UPC: 810029770026
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