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Nutrition Facts for Wakefern Food Corporation - Uncured Pepperoni Cauliflower Crust Pizza Uncured Pepperoni
Nutrition Facts
Serving Size
Whole Recipe (163g)
Calories341
% Daily Value *
Total Fat 17g22%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 45.6mg15%
Sodium 909.5mg38%
Total Carbohydrate 36g13%
Dietary Fiber 4.1g15%
Total Sugars 7g14%
Includes 5.1g Added Sugars10%
Protein 14g28%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 299.9mg23%
Potassium 379.8mg8%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pizza Crust (Cauliflower, Water, Brown Rice Flour, Tapioca Flour, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose (Anti-Caking Agent)), Sugar, Active Dry Yeast, Extra Virgin Olive Oil, Xanthan Gum, Salt, Garlic Powder), Sauce (Tomato Puree, Tomato Paste, Water, Sugar, Red Wine Vinegar, Salt, Canola Oil, Ground Oregano, Black Pepper), Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder (Pork, Salt, Contains 2% Or Less Cane Sugar), Spices, Oleoresin Of Paprika, Lactic Acid Starter Culture), Oregano.
UPC: 041190408870
Created with MyFoodData.com