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Nutrition Facts for Rich Products Corporation - Carrot Cake
Nutrition Facts
Serving Size
Whole Recipe (80g)
Calories360
% Daily Value *
Total Fat 21g27%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 350.4mg15%
Total Carbohydrate 40g15%
Dietary Fiber 0.96g3%
Total Sugars 31g62%
Includes 30g Added Sugars60%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 20mg2%
Potassium 60mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Carrots, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Eggs, Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Vegetable Shortening (Palm And Soybean Oils, Mono And Diglycerides, Polysorbate 60), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono And Diglycerides, Artificial Flavor, Annatto Extract, To Preserve Freshness [calcium Disodium Edta], Vitamin A Palmitate), Crushed Pineapple, Invert Sugar, Contains Less Than 2% Of The Following: Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Modified Cornstarch, Cinnamon, Natural And Artificial Flavor, Salt, High Fructose Corn Syrup, Soy Lecithin, Artificial Colors (Yellow 6, Yellow 5, Blue 1).
UPC: 049800159600
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