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Nutrition Facts for Tylina Food Products Corporation - Salted Brownie Cookie Dough Truffle Dessert Salted Brownie
Nutrition Facts
Serving Size
Whole Recipe (26g)
Calories110
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol --mg--%
Sodium 370mg15%
Total Carbohydrate 19g7%
Dietary Fiber 0.99g4%
Total Sugars 14g28%
Includes 13g Added Sugars26%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.7mg4%
Calcium 20mg2%
Potassium 60.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Brownie Cookie Dough Mix Ingredients: Sugar, Heat Treated Wheat Flour (Milled Wheat, Malted Barley Flour), Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [an Emulsifier] And Vanilla), Cocoa Processed With Alkali, Natural Vanilla Flavor, Salt, Non-Aluminum Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch And Monocalcium Phosphate). Melting Wafers: Sugar, Vegetable Oil (Palm Kernel Oil And Hydrogenated Palm Kernel Oil), Cocoa Powder, Nonfat Dry Milk Solids, Whole Milk Solids, Whey Powder, Soy Lecithin (An Emulsifier), Salt, And Artificial Flavor. Pink Himalayan Salt: Salt
UPC: 816350021707
Created with MyFoodData.com