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Nutrition Facts for United States Bakery - Chocolate Chip Soft Baked Cookies Chocolate Chip
Nutrition Facts
Serving Size
Whole Recipe (35g)
Calories150
% Daily Value *
Total Fat 7g9%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 4.9mg2%
Sodium 150.1mg6%
Total Carbohydrate 19g7%
Dietary Fiber 1g4%
Total Sugars 10g20%
Includes 10g Added Sugars20%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 14mg1%
Potassium 31.2mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Palm Oil, Semisweet Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soya Lecithin), High Fructose Corn Syrup, Corn Syrup, Brown Sugar, Sugar, Water, Salt, Eggs, Baking Powder (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Buttermilk, Baking Soda, Vanilla.
UPC: 072220805727
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