Nutrition Facts for Wal-Mart Stores Inc. - Four Meat Scrambled Eggs Monterey Jack And Cheddar Cheeses Sliced Beef Steak Sausage Ham Bacon With Cheddar Cheese Sauce On A Biscuit Crust Breakfast Pizza Four Meat
Nutrition Facts |
Serving Size |
Whole Recipe
(142g) |
|
Calories | 430 |
% Daily Value * |
Total Fat 20g | 26% |
Saturated Fat 9g | 45% |
Trans Fat 0g |
Cholesterol 59.6mg | 20% |
Sodium 1.4mg | 0% |
Total Carbohydrate 46g | 17% |
Dietary Fiber 2g | 7% |
Total Sugars 3g | 6% |
| |
Includes 3g Added Sugars | 6% |
Protein 14g | 28% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 2.8mg | 16% |
Calcium 130.6mg | 10% |
Potassium 130.6mg | 3% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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