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Nutrition Facts for Publix - Pumpkin Pie Pumpkin
Nutrition Facts
Serving Size
Whole Recipe (125g)
Calories380
% Daily Value *
Total Fat 17g22%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 350mg15%
Total Carbohydrate 49g18%
Dietary Fiber 2g7%
Total Sugars 30g60%
Includes 25g Added Sugars50%
Protein 7g14%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 120mg9%
Potassium 260mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pumpkin, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (Palm, Soybean And/or Canola), Milk, Eggs, Brown Sugar, Nonfat Milk, Water, Corn Syrup, Food Starch-Modified, Salt, Spices, Maltodextrin, Dextrose, Citric Acid, Potassium Sorbate (Preservative), Locust Bean Gum, Carrageenan, Agar-Agar, Sodium Propionate (Preservative), L-Cysteine Hydrochloride.
UPC: 4141532291
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