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Nutrition Facts for Pizza Roncadin - Cauliflower Flatbread Crust Cauliflower
Nutrition Facts
Serving Size
Whole Recipe (58g)
Calories170
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 0.7g4%
Trans Fat 0g
Cholesterol --mg--%
Sodium 120.1mg5%
Total Carbohydrate 28g10%
Dietary Fiber 2g7%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 52.2mg4%
Potassium 94mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cauliflower Puree, Cornstarch, Rice Flour, Chickpea Flour, Sunflower Oil, Guar Gum, Xanthan Gum, Salt, Yeast, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Vegetable Fibres (Potato, Psyllium), Enzyme.
UPC: 8014294303091
Created with MyFoodData.com