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Nutrition Facts for Amy's Kitchen Inc. - Mac & 3 Cheese With Cauliflower Bowls Mac & 3 Cheese
Nutrition Facts
Serving Size
Whole Recipe (234g)
Calories339
% Daily Value *
Total Fat 13g17%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 39.8mg13%
Sodium 540.5mg23%
Total Carbohydrate 44g16%
Dietary Fiber 2.1g8%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 12g24%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.49mg3%
Calcium 269.1mg21%
Potassium 269.1mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Organic Rice Pasta (Organic Rice Flour, Filtered Water), Organic Cauliflower, Organic Lowfat Milk, White Cheddar And Monterey Jack Cheeses (Pasteurized Milk, Culture, Salt, Enzymes), Butter (Cream, Salt), Organic Sweet Rice Flour, Organic Onions, Parmesan Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes), Sea Salt, Mustard Powder, Spices.
UPC: 042272013203
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