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Nutrition Facts for Publix Super Markets Inc. - Zucchini Nut Muffins Zucchini Nut
Nutrition Facts
Serving Size
Whole Recipe (69g)
Calories260
% Daily Value *
Total Fat 12g15%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol --mg--%
Sodium 209.8mg9%
Total Carbohydrate 35g13%
Dietary Fiber 0.97g3%
Total Sugars 20g40%
Includes 19g Added Sugars38%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.2mg7%
Calcium 29.7mg2%
Potassium 220.1mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Zucchini, Brown Sugar, Sugar, Soybean Oil, Water, Walnuts, Whole Wheat Flour, Whey Protein Concentrate (Milk), Invert Sugar, Baking Powder (Sodium Acid Pyrophosphate, Cornstarch, Baking Soda, Monocalcium Phosphate), Salt, Potassium Bicarbonate, Citrus Fiber.
UPC: 041415622906
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