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Nutrition Facts for Harris-Teeter Inc. - Portobello Boscaiola Pasta Sauce Portobello Boscaiola
Nutrition Facts
Serving Size
Whole Recipe (126g)
Calories89
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol --mg--%
Sodium 480.1mg20%
Total Carbohydrate 11g4%
Dietary Fiber 1g4%
Total Sugars 7g14%
Includes 1g Added Sugars2%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 68mg5%
Potassium 360.4mg8%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Crushed Tomatoes, Water, Onions, Portobello Mushrooms, Canola Oil, Extra Virgin Olive Oil, Garlic, Salt, Sugar, Romano Cheese (Milk, Cheese Culture, Salt, Enzymes), Oregano, Citric Acid, Basil, Black Pepper, Parsley.
UPC: 07203672639
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