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Nutrition Facts for Wakefern Food Corporation - Cream Of Broccoli Soup With Cheese Cream Of Broccoli Cheese
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories250
% Daily Value *
Total Fat 19g24%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 39.2mg13%
Sodium 700.7mg29%
Total Carbohydrate 14g5%
Dietary Fiber 0.98g4%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 110.3mg8%
Potassium 249.9mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Chicken Stock (Water, Chicken Bones, Onions, Celery, Carrots, Sea Salt, Garlic, Parsley, White Pepper, Thyme, Bay Leaves, Marjoram), Broccoli, Light Cream (Milk, Cream), Water, Onions, Wheat Flour, Chicken Fat, Monterey Jack Cheese (Milk, Cheese Culture, Salt, Enzymes), Butter (Cream, Salt), Sea Salt, White Pepper, Dried Dill.
UPC: 041190467785
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