Nutrition Facts for Wegmans Food Markets Inc. - Eggplant Parmesan Ravioli Eggplant Parmesan
Nutrition Facts |
Serving Size |
Whole Recipe
(112g) |
|
Calories | 290 |
% Daily Value * |
Total Fat 14g | 18% |
Saturated Fat 5g | 25% |
Trans Fat 0g |
Cholesterol 40.3mg | 13% |
Sodium 689.9mg | 29% |
Total Carbohydrate 29g | 11% |
Dietary Fiber 4g | 14% |
Total Sugars 8g | 16% |
| |
Includes 5g Added Sugars | 10% |
Protein 9g | 18% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 0.65mg | 4% |
Calcium 140mg | 11% |
Potassium 465.9mg | 10% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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