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Nutrition Facts for The Long Company - Restaurant Hamburger Buns Restaurant
Nutrition Facts
Serving Size
Whole Recipe (66g)
Calories190
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol --mg--%
Sodium 330mg14%
Total Carbohydrate 37g13%
Dietary Fiber 0.99g4%
Total Sugars 6g12%
Includes 6g Added Sugars12%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.9mg11%
Calcium 70mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Vegetable Oil (Soybean Oil Or Canola Oil), Contains 2% Or Less Of Each Of The Following: Yeast, Wheat Gluten, Salt, Dough Conditioners (Contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides And/or Diglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes), Calcium Sulfate, Calcium Carbonate, Ammonium Sulfate, Ascorbic Acid, Sorbic Acid, Soy Flour, Monocalcium Phosphate, Soy Lecithin, Calcium Propionate (To Retard Spoilage). If Seeded, Sesame Seeds Added. If Yellow Contains Turmeric, Paprika And Corn Flour.
UPC: 070821308494
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