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Nutrition Facts for Hy-Vee Inc. - Asian Salad Red & Green Cabbage Green Leaf Lettuce Carrots Green Onions Asian-Sesame Vinaigrette Wonton Strips & Sliced Almonds Chopped Kit Asian Salad
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories140
% Daily Value *
Total Fat 9g12%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol --mg--%
Sodium 210mg9%
Total Carbohydrate 13g5%
Dietary Fiber 2g7%
Total Sugars 6g12%
Includes 4g Added Sugars8%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.9mg5%
Calcium 50mg4%
Potassium 210mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Vegetables: Green Cabbage, Red Cabbage, Green Leaf Lettuce, Carrots, Green Onion. Dressing: Water, Soybean Oil, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Sesame Oil, Distilled Vinegar, Salt, Dextrose, Pineapple Juice Concentrate, Dried Ginger, Xanthan Gum, Spice, Sesame Seeds, Natural Flavors, Rosemary Extract, Modified Corn Starch. Wonton Strips: Wheat Flour, Non-Gmo Canola Oil, Water, Salt. Almonds.
UPC: 075450246681
Created with MyFoodData.com