Nutrition Facts for Hy-Vee Inc. - Asian Salad Red & Green Cabbage Green Leaf Lettuce Carrots Green Onions Asian-Sesame Vinaigrette Wonton Strips & Sliced Almonds Chopped Kit Asian Salad
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 140 |
% Daily Value * |
Total Fat 9g | 12% |
Saturated Fat 1g | 5% |
Trans Fat 0g |
Cholesterol --mg | --% |
Sodium 210mg | 9% |
Total Carbohydrate 13g | 5% |
Dietary Fiber 2g | 7% |
Total Sugars 6g | 12% |
| |
Includes 4g Added Sugars | 8% |
Protein 3g | 6% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 0.9mg | 5% |
Calcium 50mg | 4% |
Potassium 210mg | 4% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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