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Nutrition Facts for Mahco Inc - Ravioli Mushroom
Nutrition Facts
Serving Size
Whole Recipe (107g)
Calories280
% Daily Value *
Total Fat 9g12%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 59.9mg20%
Sodium 499.7mg21%
Total Carbohydrate 37g13%
Dietary Fiber 3g11%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 149.8mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Mushroom, Seasoning ( Water, Sunflower Oil, Casein, Potato Starch, Salt), Ricotta (Whey, Whole Milk Cream, Vinegar), Heavy Cream (Cream), Cornstarch, Jerusalem Artichoke, Parmesan Cheese(Pasteurized Cultured Cow's Milk, Salt, Enzymes), Mascarpone Cheese (Pasteurized Milk, Cream, Citric Acid), Whey, Bread Crumbs (Wheat Flour, Sugar, Canola Oil, Salt, Yeast),2% Or Less Of Dehydrated Onion, Natural Flavors, Black Pepper, Mozzarella Cheese (Pasteurized Cultured Milk, Salt And Enzymes), Nonfat Dry Milk, Onion, Parmesan Cheese Powder (Parmesan Cheese (Pasteurized Cultured Milk, Salt, Enzymes) And Disodium Phosphate), Salt, Sunflower Oil, Vegetable Fiber, White Wine, Yeast Extract), Pasta (Durum Flour, Whole Eggs, Semolina, Water).
UPC: 877448001544
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