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Nutrition Facts for Johanna Foods Inc. - Mango Probiotic Formula Blended Lowfat Yogurt Mango
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories160
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 95.2mg4%
Total Carbohydrate 30g11%
Dietary Fiber 0g0%
Total Sugars 24g48%
Includes 18g Added Sugars36%
Protein 7g14%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 224.4mg17%
Potassium 299.2mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cultured Pasteurized Grade A Lowfat Milk, Sugar, Nonfat Milk Solids, Modified Cornstarch, Fructose, Mango Puree, Kosher Gelatin, Natural Flavors, Pectin, Locust Bean Gum, Citric Acid, Annatto (Color), Vitamin A Palmitate, Vitamin D3.
UPC: 053600101332
Created with MyFoodData.com