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Nutrition Facts for Royal Wine Corporation - Gluten Free Flatbread
Nutrition Facts
Serving Size
Whole Recipe (14g)
Calories60
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.4g2%
Trans Fat 0g
Cholesterol 2.9mg1%
Sodium 50mg2%
Total Carbohydrate 11g4%
Dietary Fiber 0.29g1%
Total Sugars 0.2g0%
Includes --g Added Sugars--%
Protein 0.3g1%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Tapioca Starch, Water, Potato Starch, Potato Flour, Palm Oil, Natural Vinegar, Honey, Egg Yolks, Onion Powder, Salt.
UPC: 073490180026
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