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Nutrition Facts for House Foods Corporation - Curry Sauce With Vegetables
Nutrition Facts
Serving Size
Whole Recipe (210g)
Calories210
% Daily Value *
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1159.2mg48%
Total Carbohydrate 21g8%
Dietary Fiber 2.1g8%
Total Sugars 9g18%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Vegetables (Onion, Potato, Carrot), Water, Palm Oil, Wheat Flour, Tomato Paste, Sugar, Curry Powder (Turmeric, Coriander, Cumin, Fennel, Spices), Spices, Salt, Apple Paste, Monosodium Glutamate, Butter, Autolyzed Yeast Extract, Coconut, Apple Juice, Potato Starch, Milk Powder, Mango Paste, Fructose, Glucose, Honey, Caramel Color, Peanut Butter (Peanut), Disodium Inosinate, Artificial Flavor.
UPC: 077377445994
Created with MyFoodData.com