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Nutrition Facts for Alfred Nickles Bakery Inc. - 8 Italian Split Top Subs
Nutrition Facts
Serving Size
Whole Recipe (75g)
Calories190
% Daily Value *
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 420mg18%
Total Carbohydrate 35g13%
Dietary Fiber 0.98g3%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 99.8mg8%
Potassium 65.3mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Calcium Propionate (Preservative), Monoglycerides, Sodium Stearoyl Lactylate, Monocalcium Phosphate, Ammonium Sulfate, Corn Starch, Sesame Seeds.
UPC: 078821202088
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