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Nutrition Facts for Dawn Food Products Inc. - Filled & Decorated Vanilla Bean Mini Bundt Cakes
Nutrition Facts
Serving Size
Whole Recipe (106g)
Calories420
% Daily Value *
Total Fat 21g27%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 49.8mg17%
Sodium 349.8mg15%
Total Carbohydrate 53g19%
Dietary Fiber 0g0%
Total Sugars 40g80%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 40.3mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Powdered Sugar, Eggs, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Palm Oil, Water, Egg Whites, Canola Oil, Nonfat Milk, White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Whey Powder, Soy Lecithin, Natural Flavor), Invert Sugar, Glycerin, Food Starch-Modified, Partially Hydrogenated Vegetable Oil (Palm Kernel Oil), Leavening (Sodium Acid Pyrophosphate, Baking Soda), Mono & Diglycerides, Salt, Corn Flour, Soy Lecithin, Potassium Sorbate And Sodium Propionate And Sorbic Acid (As Preservatives), Propylene Glycol Mono & Diesters Of Fatty Acids, Glycerol - Lacto Esters Of Fatty Acids, Polysorbate 60, Dextrin, Natural And Artificial Flavor, Sorbitan Tristearate, Natural Vanilla Bean Seeds, Corn Starch, Dextrose, Polysorbate 80, Guar Gum, Xanthan Gum, Propylene Glycol Monostearate, Citric Acid, Enzymes, Soy Flour, Sodium Stearoyl Lactylate.
UPC: 029519219635
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