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Nutrition Facts for Raley's - Seeds & Grain Sandwich Bread Seeds & Grain
Nutrition Facts
Serving Size
Whole Recipe (43g)
Calories130
% Daily Value *
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 169.9mg7%
Total Carbohydrate 21g8%
Dietary Fiber 3g11%
Total Sugars 5g10%
Includes 4g Added Sugars8%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 129.9mg10%
Potassium 107.1mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Brown Sugar, Multigrain Mix (Yellow Corn, Wheat Bran, Oats, Calcium Sulfate, Oat Fiber, Enrichment Blend [vitamins B1, B2, B3, B6, B12; Pantothenic Acid, Zinc, Wheat Starch], Ferrous Sulfate [wheat Starch]), Honey, Brown Flaxseeds, Sunflower Seeds, Yeast, Black Sesame Seeds, Brown Rice, White Sesame Seeds, Cultured Wheat Flour, Vinegar, Salt, Pumpkin Seeds, Buttermilk, Calcium Sulfate, Kamut Flakes, Sorghum Flour, Millet Flour, Amaranth Flour, Buckwheat Flour, Barley Flakes, Spelt, Cracked Wheat, Wheat Germ, Poppy Seeds, Sea Salt.
UPC: 046567033112
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