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Nutrition Facts for Tops Markets LLC - Pepper Jack Cheese Singles Pepper Jack
Nutrition Facts
Serving Size
Whole Recipe (21g)
Calories60
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 14.9mg5%
Sodium 279.9mg12%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.2mg1%
Calcium 320mg25%
Potassium 39.9mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: American Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Milk Protein Concentrate, Whey, Tricalcium Phosphate, Modified Food Starch, Jalapenos (Jalapeno Peppers, Water, Vinegar, Salt), Sodium Citrate, Salt, Sorbic Acid As A Preservative, Citric Acid, Lactic Acid, Oleoresin Capsicum, Vitamin D3.
UPC: 070784010915
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