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Nutrition Facts for Wal-Mart Stores Inc. - Vanilla Cupcakes Vanilla
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories280
% Daily Value *
Total Fat 12g15%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 240mg10%
Total Carbohydrate 43g16%
Dietary Fiber 0g0%
Total Sugars 33g66%
Includes 32g Added Sugars64%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.5mg3%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Soybean Oil, Food Starch-Modified, Eggs, Corn Starch, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Corn Syrup, Invert Sugar, Mono- And Diglycerides, Rice Flour, Salt, Natural And Artificial Flavor, Nonfat Milk, Egg Whites, Tapioca Starch, Whey, Soy Lecithin Palm Kernel Oil, Cellulose Gum, Guar Gum, Polysorbate 60, Carrageenan, Potassium Sorbate (Preservative), Confectioner's Glaze, Polyglycerol Esters Of Fatty Acids, Milk Protein Concentrate, Propylene Glycol Mono-And Diesters Of Fats And Fatty Acids, Datem, Gum Arabic, Soy Protein Isolate, Xanthan Gum, Glucose Syrup Mica Based Pearlescent Pigment (Color), Caramel Color, Carnauba Wax, Yellow 5, Blue 1.
UPC: 078742078915
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