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Nutrition Facts for Hormel Foods Corporation - Chili Mac Macaroni And Beef In Chili Sauce Chili Mac
Nutrition Facts
Serving Size
Whole Recipe (213g)
Calories190
% Daily Value *
Total Fat 2g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 10.6mg4%
Sodium 990.5mg41%
Total Carbohydrate 32g12%
Dietary Fiber 1.9g7%
Total Sugars 4g8%
Includes 4g Added Sugars8%
Protein 12g24%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 0mg0%
Potassium 281.2mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Macaroni (Water, Enriched Durum Semonlina [wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Vital Wheat Gluten, Egg Whites, Glycerol Monostearate), Beef, Tomatoes (Water, Tomato Paste), Contains 2% Or Less Of Oatmeal, Chili Powder (Chili Peppers, Flavoring), Cornstarch, Modified Cornstarch, Textured Vegetable Protein (Soy Flour, Caramel Color), Sugar, Salt, Hydrolyzed Soy, Corn, And Wheat Protein, Flavoring.
UPC: 037600722421
Created with MyFoodData.com