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Nutrition Facts for Bay Valley Foods LLC - Dressing Peppercorn Parmesan
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories150
% Daily Value *
Total Fat 15g19%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 330mg14%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Soybean Oil, Water, Distilled Vinegar, High Fructose Corn Syrup, Parmesan Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Salt, Contains Less Than 2% Of Egg Yolk, Nonfat Dry Milk, Buttermilk, Black Pepper, Lactic Acid, Monosodium Glutamate , Xanthan Gum, Dried Garlic, Dried Onion, Natural Flavor, With Potassium Sorbate And Calcium Disodium Edta (As Preservatives).
UPC: 045200070705
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