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Nutrition Facts for Bernatello's Pizza Inc. - Ultra Thin Crust Sweet Italian Sausage Pizza
Nutrition Facts
Serving Size
Whole Recipe (120g)
Calories260
% Daily Value *
Total Fat 14g18%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 34.8mg12%
Sodium 590.4mg25%
Total Carbohydrate 21g8%
Dietary Fiber 0.96g3%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 14g28%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 350.4mg27%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes). Alfredo Parmesan Sauce: Water, [parmesan, Cheddar & Romano Cheeses (Pasteurized Cultured Milk, Salt, Enzymes)], Partially Hydrogenated Soybean Oil, Disodium Phosphates, Salt, Citric Acid, Milk, Cream), Modified Food Starch, Whey, Natural Flavors Including Butter & Cream, Salt, Nonfat Dry Milk, Garlic, Spices, Onion, Citric Acid. Italian Sausage: Pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavorings. Roma Tomatoes. Asiago: (Pasteurized Milk, Cheese Cultures, Salt And Enzymes), Powdered Cellulose (To Prevent Caking). Basil. Spice Blend: Spices (Oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley. Parsley Flakes. Minced Garlic. Ultra Thin Crust: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Yeast, Dextrose, Calcium Propionate (Preservative), Olive Oil, Salt, Dough Conditioner (Sodium Metabisulfite) And Soy Lecithin.
UPC: 039131168518
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