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Nutrition Facts for The Harris Soup Company - Chicken Noodle Soup
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories140
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 0.49g2%
Trans Fat 0g
Cholesterol 24.5mg8%
Sodium 860mg36%
Total Carbohydrate 17g6%
Dietary Fiber 0.98g4%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 2.5mg3%
Vitamin D --mcg--%
Iron 0.71mg4%
Calcium 80.9mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Chicken Stock (Water, Chicken Base [chicken Meat With Natural Juices, Salt, Cane Sugar, Maltodextrin, Yeast Extract, Onion Powder, Potato Starch, Garlic Powder, Turmeric, Celery Juice Concentrate]), Cooked Egg Noodles (Water, Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid, Egg, Egg White, Salt), Seasoned White Meat Chicken (Cooked White Meat Chicken, Water, Canola Oil, Salt), Onions, Carrots, Celery, Seasoned Chicken (Cooked Chicken Dark Meat, Salt). Contains Less Than 2% Of: Corn Starch, Canola Oil, Cultured Dextrose, Roasted Chicken Flavor (Chicken Flavor, Sea Salt), Chicken Flavor (Chicken Fat, Chicken Broth, Natural Flavor [rosemary Extractive]), Garlic, Spices, Citric Acid.
UPC: 018053760659
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