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Nutrition Facts for Tampa Bay Fisheries Inc. - Cedar Plank Ginger Teriyaki Salmon
Nutrition Facts
Serving Size
Whole Recipe (142g)
% Daily Value *
Total Fat 18g23%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 75.3mg25%
Sodium 549.5mg23%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 28g56%
Vitamin C 6mg7%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Salmon (Color Added), Sugar, Maltodextrin, Soy Sauce (Wheat, Soybeans, Salt), Salt, Spices, Yeast Extract, Honey Solids, Garlic Powder, Dehydrated Parsley, Carmelized Sugar, Natural Flavors, Soybean Oil (As A Processing Aid), Malic Acid, Not More Than 2% Silicon Dioxide [anticaking].
UPC: 024732282053
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