Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Raspberries
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      Strawberries
      ×
      Apples
      ×
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      Quick Stats
      • Calories 212 11% DV
      • Protein 3.1g 6% DV
      • Carbs 53g 18% DV
      • Fat 1.6g 2% DV
      • Fiber 16g 56% DV
      • Sugar 32g 65% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      A food is missing amino acid data, the total amino acids could be higher than shown.Please set filters or search for other foods.
      • Cystine 4% RDI 12mg
      • Histidine 4% RDI 29mg
      • Isoleucine 3% RDI 37mg
      • Leucine 3% RDI 80mg
      • Lysine 3% RDI 65mg
      • Methionine 1% RDI 5mg
      • Phenylalanine 5% RDI 42mg
      • Threonine 4% RDI 44mg
      • Tryptophan 5% RDI 15mg
      • Tyrosine 4% RDI 38mg
      • Valine 3% RDI 53mg
      Protein Comparison Table

      Table Legend

      1. Raspberries
      2. Strawberries
      3. Apples
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 123 166 182 471
      Essential  
      Histidine (mg)
      (%RDI)
      --
      (--%)
      20
      (3%)
      9
      (1%)
      29
      (4%)
      Isoleucine (mg)
      (%RDI)
      --
      (--%)
      27
      (2%)
      11
      (1%)
      37
      (3%)
      Leucine (mg)
      (%RDI)
      --
      (--%)
      56
      (2%)
      24
      (1%)
      80
      (3%)
      Lysine (mg)
      (%RDI)
      --
      (--%)
      43
      (2%)
      22
      (1%)
      65
      (3%)
      Methionine (mg)
      (%RDI)
      --
      (--%)
      3
      (0%)
      2
      (0%)
      5
      (1%)
      Phenylalanine (mg)
      (%RDI)
      --
      (--%)
      32
      (4%)
      11
      (1%)
      42
      (5%)
      Threonine (mg)
      (%RDI)
      --
      (--%)
      33
      (3%)
      11
      (1%)
      44
      (4%)
      Tryptophan (mg)
      (%RDI)
      --
      (--%)
      13
      (5%)
      2
      (1%)
      15
      (5%)
      Valine (mg)
      (%RDI)
      --
      (--%)
      32
      (2%)
      22
      (1%)
      53
      (3%)
      Conditional  
      Arginine (mg) --
      46
      11
      57
      Cystine (mg)
      (%RDI)
      --
      (--%)
      10
      (3%)
      2
      (1%)
      12
      (4%)
      Glycine (mg) --
      43
      16
      60
      Proline (mg) --
      33
      11
      44
      Tyrosine (mg)
      (%RDI)
      --
      (--%)
      37
      (4%)
      2
      (0%)
      38
      (4%)
      Non-Essential  
      Alanine (mg) --
      55
      20
      75
      Aspartic acid (mg) --
      247
      127
      375
      Betaine (mg) 1
      0
      0
      1
      Glutamic acid (mg) --
      163
      46
      208
      Hydroxyproline (mg) --
      --
      --
      0
      Serine (mg) --
      42
      18
      60
      Lysine to Arginine Ratio of All Selected Foods: 1.14
      Data Source
      Raspberries
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Strawberries
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Apples
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.