Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Tomato sauce, canned, no salt added
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      Quick Stats
      • Calories 59 3% DV
      • Protein 2.9g 6% DV
      • Carbs 13g 4% DV
      • Fat 0.7g 1% DV
      • Fiber 4g 13% DV
      • Sugar 9g 17% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 11% RDI 32mg
      • Histidine 7% RDI 49mg
      • Isoleucine 4% RDI 61mg
      • Leucine 3% RDI 83mg
      • Lysine 4% RDI 91mg
      • Methionine 3% RDI 20mg
      • Phenylalanine 10% RDI 88mg
      • Threonine 9% RDI 91mg
      • Tryptophan 8% RDI 22mg
      • Tyrosine 5% RDI 44mg
      • Valine 3% RDI 61mg
      Protein Comparison Table

      Table Legend

      1. Tomato sauce, canned, no salt added
      -- = missing data
      Amino Acids
      Food # 1 Total
      Weight (g) 245 245
      Essential  
      Histidine (mg)
      (%RDI)
      49
      (7%)
      49
      (7%)
      Isoleucine (mg)
      (%RDI)
      61
      (4%)
      61
      (4%)
      Leucine (mg)
      (%RDI)
      83
      (3%)
      83
      (3%)
      Lysine (mg)
      (%RDI)
      91
      (4%)
      91
      (4%)
      Methionine (mg)
      (%RDI)
      20
      (3%)
      20
      (3%)
      Phenylalanine (mg)
      (%RDI)
      88
      (10%)
      88
      (10%)
      Threonine (mg)
      (%RDI)
      91
      (9%)
      91
      (9%)
      Tryptophan (mg)
      (%RDI)
      22
      (8%)
      22
      (8%)
      Valine (mg)
      (%RDI)
      61
      (3%)
      61
      (3%)
      Conditional  
      Arginine (mg) 69
      69
      Cystine (mg)
      (%RDI)
      32
      (11%)
      32
      (11%)
      Glycine (mg) 64
      64
      Proline (mg) 51
      51
      Tyrosine (mg)
      (%RDI)
      44
      (5%)
      44
      (5%)
      Non-Essential  
      Alanine (mg) 91
      91
      Aspartic acid (mg) 448
      448
      Betaine (mg) 2
      2
      Glutamic acid (mg) 1436
      1436
      Hydroxyproline (mg) --
      0
      Serine (mg) 86
      86
      Lysine to Arginine Ratio of All Selected Foods: 1.32
      Data Source
      Tomato sauce, canned, no salt added
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.