Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Raw Broccoli
      ×
      Raw Spinach
      ×
      Raw Sweet Potatoes
      ×
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      Quick Stats
      • Calories 152 8% DV
      • Protein 5.5g 11% DV
      • Carbs 34g 11% DV
      • Fat 0.5g 1% DV
      • Fiber 7g 25% DV
      • Sugar 7g 14% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 23% RDI 65mg
      • Histidine 16% RDI 114mg
      • Isoleucine 14% RDI 189mg
      • Leucine 11% RDI 307mg
      • Lysine 13% RDI 263mg
      • Methionine 12% RDI 89mg
      • Phenylalanine 30% RDI 264mg
      • Threonine 22% RDI 227mg
      • Tryptophan 30% RDI 83mg
      • Tyrosine 14% RDI 123mg
      • Valine 15% RDI 276mg
      Protein Comparison Table

      Table Legend

      1. Raw Broccoli
      2. Raw Spinach
      3. Raw Sweet Potatoes
      -- = missing data
      Amino Acids
      Food # 1 2 3 Total
      Weight (g) 91 30 133 254
      Essential  
      Histidine (mg)
      (%RDI)
      54
      (8%)
      19
      (3%)
      41
      (6%)
      114
      (16%)
      Isoleucine (mg)
      (%RDI)
      72
      (5%)
      44
      (3%)
      73
      (5%)
      189
      (14%)
      Leucine (mg)
      (%RDI)
      117
      (4%)
      67
      (2%)
      122
      (4%)
      307
      (11%)
      Lysine (mg)
      (%RDI)
      123
      (6%)
      52
      (2%)
      88
      (4%)
      263
      (13%)
      Methionine (mg)
      (%RDI)
      35
      (5%)
      16
      (2%)
      39
      (5%)
      89
      (12%)
      Phenylalanine (mg)
      (%RDI)
      106
      (12%)
      39
      (4%)
      118
      (14%)
      264
      (30%)
      Threonine (mg)
      (%RDI)
      80
      (8%)
      37
      (3%)
      110
      (11%)
      227
      (22%)
      Tryptophan (mg)
      (%RDI)
      30
      (11%)
      12
      (4%)
      41
      (15%)
      83
      (30%)
      Valine (mg)
      (%RDI)
      114
      (6%)
      48
      (3%)
      114
      (6%)
      276
      (15%)
      Conditional  
      Arginine (mg) 174
      49
      73
      296
      Cystine (mg)
      (%RDI)
      25
      (9%)
      11
      (4%)
      29
      (10%)
      65
      (23%)
      Glycine (mg) 81
      40
      84
      205
      Proline (mg) 100
      34
      69
      203
      Tyrosine (mg)
      (%RDI)
      46
      (5%)
      32
      (4%)
      45
      (5%)
      123
      (14%)
      Non-Essential  
      Alanine (mg) 95
      43
      102
      240
      Aspartic acid (mg) 296
      72
      508
      876
      Betaine (mg) 0
      31
      --
      31
      Glutamic acid (mg) 493
      103
      206
      802
      Hydroxyproline (mg) --
      --
      --
      0
      Serine (mg) 110
      31
      117
      258
      Lysine to Arginine Ratio of All Selected Foods: 0.89
      Data Source
      Raw Broccoli
      USDA Food Data Central Standard Release (Common)
      Raw Spinach
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Raw Sweet Potatoes
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.