Amino Acid Protein Calculator

Enter foods to make sure you are getting all the essential amino acids.
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      Raw Carrots
      ×
      Raw Sweet Potatoes
      ×
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      Quick Stats
      • Calories 144 7% DV
      • Protein 2.8g 6% DV
      • Carbs 34g 11% DV
      • Fat 0.2g 0% DV
      • Fiber 6g 21% DV
      • Sugar 9g 18% DV
      Amino Acid Bar Charts

      Total Recommended Daily Intake

      • Cystine 31% RDI 89mg
      • Histidine 10% RDI 70mg
      • Isoleucine 9% RDI 129mg
      • Leucine 7% RDI 196mg
      • Lysine 8% RDI 161mg
      • Methionine 7% RDI 53mg
      • Phenylalanine 19% RDI 162mg
      • Threonine 24% RDI 248mg
      • Tryptophan 18% RDI 50mg
      • Tyrosine 9% RDI 76mg
      • Valine 9% RDI 164mg
      Protein Comparison Table

      Table Legend

      1. Raw Carrots
      2. Raw Sweet Potatoes
      -- = missing data
      Amino Acids
      Food # 1 2 Total
      Weight (g) 72 133 205
      Essential  
      Histidine (mg)
      (%RDI)
      29
      (4%)
      41
      (6%)
      70
      (10%)
      Isoleucine (mg)
      (%RDI)
      55
      (4%)
      73
      (5%)
      129
      (9%)
      Leucine (mg)
      (%RDI)
      73
      (3%)
      122
      (4%)
      196
      (7%)
      Lysine (mg)
      (%RDI)
      73
      (3%)
      88
      (4%)
      161
      (8%)
      Methionine (mg)
      (%RDI)
      14
      (2%)
      39
      (5%)
      53
      (7%)
      Phenylalanine (mg)
      (%RDI)
      44
      (5%)
      118
      (14%)
      162
      (19%)
      Threonine (mg)
      (%RDI)
      138
      (13%)
      110
      (11%)
      248
      (24%)
      Tryptophan (mg)
      (%RDI)
      9
      (3%)
      41
      (15%)
      50
      (18%)
      Valine (mg)
      (%RDI)
      50
      (3%)
      114
      (6%)
      164
      (9%)
      Conditional  
      Arginine (mg) 66
      73
      139
      Cystine (mg)
      (%RDI)
      60
      (21%)
      29
      (10%)
      89
      (31%)
      Glycine (mg) 34
      84
      118
      Proline (mg) 39
      69
      108
      Tyrosine (mg)
      (%RDI)
      31
      (4%)
      45
      (5%)
      76
      (9%)
      Non-Essential  
      Alanine (mg) 81
      102
      184
      Aspartic acid (mg) 137
      508
      645
      Betaine (mg) 0
      --
      0
      Glutamic acid (mg) 264
      206
      470
      Hydroxyproline (mg) --
      --
      0
      Serine (mg) 39
      117
      156
      Lysine to Arginine Ratio of All Selected Foods: 1.16
      Data Source
      Raw Carrots
      USDA Food Data Central Standard Release (Common)
      Raw Sweet Potatoes
      USDA Food Data Central Standard Release (Common)