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Pork, fresh, composite of separable fat, with added solution, cooked
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Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories497
% Daily Value *
Total Fat 51.4g66%
Saturated Fat 18.2g91%
Trans Fat 0.56g
Cholesterol 68.9mg23%
Sodium 106.3mg4%
Total Carbohydrate 0.27g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 8.6g17%
Vitamin C 0mg0%
Vitamin D 1.3mcg6%
Iron 0.7mg4%
Calcium 30.6mg2%
Potassium 181.9mg4%
Phosphorus 136mg11%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 4.72
  • Inflammation Index 122
  • Amino Acid Score 35%
  • Potassium/Sodium 1.71
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 497 calories in Pork, fresh, composite of separable fat, with added solution, cooked coming from 7% protein, 0% carbs, 93% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Pork, fresh, composite of separable fat, with added solution, cooked. This food consists of 28.5% water, 10.2% protein, 0.3% carbs, 61% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 497 25%
Fat 51.4g 66%
Protein 8.6g 17%
Carbohydrate 0.27g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 68.9mg 23%
Saturated Fats 18.2g 91%
Net-Carbs 0.27g
Trans Fatty Acids 0.56g
Minerals
-- = missing data %DV
Weight85g
Calcium 30.6mg 2%
Iron, Fe 0.7mg 4%
Potassium, K 181.9mg 4%
Magnesium 10.2mg 2%
Phosphorus, P 136mg 11%
Sodium 106.3mg 4%
Zinc, Zn 0.96mg 9%
Copper, Cu 0.04mg 4%
Manganese 0.01mg 0%
Selenium, Se 12.8mcg 23%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.21mg 17%
Riboflavin (B2) 0.12mg 9%
Niacin (B3) 3.3mg 21%
Vitamin B5 (PA) 0.44mg 9%
Vitamin B6 0.2mg 12%
Biotin --mcg
Folate (B9) 0mcg 0%
Folic acid 0mcg 0%
Food Folate 0mcg 0%
Folate DFE 0mcg 0%
Choline 39.1mg 7%
Vitamin B12 1.2mcg 50%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.2mg 1%
Vitamin D 1.3mcg 6%
Vitamin D2 --mcg
Vitamin D3 1.3mcg
Vitamin D (IU) 51.9IU 6%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 24g
Ash 0.79g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 4.72
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 21.165g
Total Polyunsaturated 7.217g
Omega 3s 0.308g 19%
Omega 6s 6.569g 39%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 21.33
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.308g 19%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 6.301g
gamma-Linolenic Acid (GLA) 0.015g
cis-cis-n6-Eicosadienoic Acid 0.252g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.037g
Lauric Acid (12:0) 0.037g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.633g
Pentadecanoic Acid (15:0) 0.031g
Palmitic Acid (16:0) 10.956g
Margaric Acid (17:0) 0.19g
Stearic Acid (18:0) 6.196g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) 0.004g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.011g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.948g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.075g
Oleic Acid (18:1) 19.778g
cis-Oleic Acid (18:1 cis) 19.399g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.354g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 6.48g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.323g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.043g
Eicosatetraenoic Acid 20:4 0.117g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats 0.378g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) 0.378g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) 0.179g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 369mg 53%
Isoleucine 421mg 30%
Leucine 728mg 27%
Lysine 793mg 38%
Methionine 235mg 32%
Phenylalanine 360mg 41%
Threonine 383mg 37%
Tryptophan 90mg 32%
Valine 446mg 25%
Conditionally Essential Amino Acids
Arginine 569mg
Cystine 99mg 34%
Glycine 385mg
Proline 346mg
Tyrosine 326mg 37%
Non-Essential Amino Acids
Alanine 502mg
Aspartic acid 836mg
Betaine 2mg
Glutamic acid 1364mg
Hydroxyproline 22mg
Serine 370mg
Data Source
Pork, fresh, composite of separable fat, with added solution, cooked
USDA Food Data Central Standard Release