Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (1701g) | |||
Calories | 1397 | ||
% Daily Value * | |||
Total Fat 6.5g | 8% | ||
Saturated Fat 1.6g | 8% | ||
Trans Fat 0g | |||
Cholesterol 16.8mg | 6% | ||
Sodium 4865mg | 212% | ||
Total Carbohydrate 251.2g | 84% | ||
Dietary Fiber 54.2g | 194% | ||
Total Sugars 19.3g | 39% | ||
Includes ~g Added Sugars | ~% | ||
Protein 81.8g | 164% | ||
Vitamin C 4.1mg | 5% | ||
Vitamin D 0mcg | 0% | ||
Iron 25.2mg | 140% | ||
Calcium 749.3mg | 58% | ||
Potassium ~mg | ~% | ||
Phosphorus ~mg | ~% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 1397 calories in Cooked Blackeyed Peas (Immature Seeds) coming from 24% protein, 72% carbs, 4% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Cooked Blackeyed Peas (Immature Seeds). This food consists of 79.98% water, 4.82% protein, 14.81% carbs, 0.38% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 1701g | |
Calories | 1397 | 70% |
Fat | 6.5g | 8% |
Protein | 81.8g | 164% |
Carbohydrate | 251.2g | 84% |
Sugars | 19.3g | 39% |
Fiber | 54.2g | 194% |
Cholesterol | 16.8mg | 6% |
Saturated Fats | 1.6g | 8% |
Net-Carbs | 197g | |
Trans Fatty Acids | 0g |
~ = missing data | %DV | |
Weight | 1701g | |
Calcium | 749.3mg | 58% |
Iron, Fe | 25.2mg | 140% |
Potassium, K | ~mg | ~% |
Magnesium | 189mg | 45% |
Phosphorus, P | ~mg | ~% |
Sodium | 4865mg | 212% |
Zinc, Zn | 4.2mg | 38% |
Copper, Cu | 0.6mg | 70% |
Manganese | 1.9mg | 82% |
Selenium, Se | 9.6mcg | 18% |
Fluoride, F | ~mcg | ~% |
Molybdenum | ~mcg | |
Iodine, I | ~mcg | |
Chlorine | ~mg | |
Chromium | ~mcg |
~ = missing data | %DV | |
Weight | 1701g | |
Vitamin A, RAE | 66mcg | 7% |
Vitamin C | 4.1mg | 5% |
Thiamin (B1) | 0.3mg | 26% |
Riboflavin (B2) | 0.4mg | 28% |
Niacin (B3) | 3.3mg | 21% |
Vitamin B5 (PA) | 0.7mg | 14% |
Vitamin B6 | 0.2mg | 13% |
Biotin | ~mcg | |
Folate (B9) | 332mcg | 83% |
Folic acid | 0mcg | 0% |
Food Folate | 332mcg | 83% |
Folate DFE | 332mcg | 83% |
Choline | 54.3mg | 10% |
Vitamin B12 | 0mcg | 0% |
Retinol | 0mcg | |
Carotene, beta | 783.8mcg | 7% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 1305.1IU | 44% |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 0.4mg | 2% |
Vitamin D | 0mcg | 0% |
Vitamin D2 | ~mcg | |
Vitamin D3 | ~mcg | |
Vitamin D (IU) | 0IU | 0% |
Vitamin K | 43.9mcg | 37% |
Vitamin K1 | ~mcg | |
Menaquinone-4 | ~mcg |
~ = missing data | ||
Weight | 1701g | |
Water | 1356.7g | |
Ash | 5g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | -14.39 |
~ = missing data | %DV | |
Weight | 1701g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | ~g | |
Glucose (Dextrose) | ~g | |
Fructose | ~g | |
Lactose | ~g | |
Maltose | ~g | |
Galactose | ~g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 1701g | |
Monounsaturated Fats | 1630mg | |
Polyunsaturated Fats | 815mg | |
Omega 3s | 206mg | 13% |
Omega 6s | 609mg | 4% |
Omega 3 to Omega 6 Ratio | 0.34 | |
Omega 6 to Omega 3 Ratio | 2.96 | |
18:3 n-3 c,c,c (ALA) | ~mg | |
20:5 n-3 (EPA) | 0mg | |
22:5 n-3 (DPA) | 0mg | |
22:6 n-3 (DHA) | 0mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | ~mg | |
4:0 | 0mg | |
6:0 | 0mg | |
8:0 | 0mg | |
10:0 | 2mg | |
12:0 | 7mg | |
13:0 | ~mg | |
14:0 | 50mg | |
15:0 | ~mg | |
16:0 | 1033mg | |
17:0 | ~mg | |
18:0 | 504mg | |
20:0 | ~mg | |
22:0 | ~mg | |
24:0 | ~mg | |
14:1 | ~mg | |
15:1 | ~mg | |
16:1 undifferentiated | 95mg | |
16:1 c | ~mg | |
17:1 | ~mg | |
18:1 undifferentiated | 1482mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 36mg | |
22:1 undifferentiated | 20mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | 609mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | 206mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | 0mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | ~mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | 0mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 1701g | |
Betaine | ~mg | |
Tryptophan | 143mg | 51% |
Threonine | 444mg | 42% |
Isoleucine | 549mg | 39% |
Leucine | 877mg | 32% |
Lysine | ~mg | ~% |
Methionine | ~mg | ~% |
Cystine | 150mg | 52% |
Phenylalanine | 671mg | 77% |
Tyrosine | 428mg | 49% |
Valine | 618mg | 34% |
Arginine | 822mg | |
Histidine | 374mg | 53% |
Alanine | 300mg | |
Aspartic acid | 794mg | |
Glutamic acid | 1246mg | |
Glycine | 271mg | |
Proline | 295mg | |
Serine | 329mg | |
Hydroxyproline | ~mg |