Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (110g) | |||
Calories | 787 | ||
% Daily Value * | |||
Total Fat 82.8g | 106% | ||
Saturated Fat 8g | 40% | ||
Trans Fat --g | |||
Cholesterol 0mg | 0% | ||
Sodium 432.3mg | 18% | ||
Total Carbohydrate 14.3g | 5% | ||
Dietary Fiber 10.5g | 37% | ||
Total Sugars 4.4g | 9% | ||
Includes --g Added Sugars | --% | ||
Protein 10.1g | 20% | ||
Vitamin C 0.77mg | 1% | ||
Vitamin D 0mcg | 0% | ||
Iron 2.7mg | 15% | ||
Calcium 73.7mg | 6% | ||
Potassium 431.2mg | 9% | ||
Phosphorus 289.3mg | 23% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 787 calories in Nuts, pecans, oil roasted, with salt added coming from 5% protein, 7% carbs, 88% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Nuts, pecans, oil roasted, with salt added. This food consists of 1.1% water, 9.3% protein, 13.2% carbs, 76.4% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 110g | |
Calories (kcal) | 787 | 39% |
Fat | 82.8g | 106% |
Protein | 10.1g | 20% |
Carbohydrate | 14.3g | 5% |
Sugars | 4.4g | 9% |
Fiber | 10.5g | 37% |
Cholesterol | 0mg | 0% |
Saturated Fats | 8g | 40% |
Net-Carbs | 3.9g | |
Trans Fatty Acids | --g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 110g | |
Calcium | 73.7mg | 6% |
Iron, Fe | 2.7mg | 15% |
Potassium, K | 431.2mg | 9% |
Magnesium | 133.1mg | 32% |
Phosphorus, P | 289.3mg | 23% |
Sodium | 432.3mg | 18% |
Zinc, Zn | 4.9mg | 45% |
Copper, Cu | 1.3mg | 147% |
Manganese | 4.1mg | 177% |
Selenium, Se | 6.6mcg | 12% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 110g | |
Vitamin A, RAE | 5.5mcg | 1% |
Vitamin C | 0.77mg | 1% |
Thiamin (B1) | 0.52mg | 43% |
Riboflavin (B2) | 0.12mg | 9% |
Niacin (B3) | 1.3mg | 8% |
Vitamin B5 (PA) | 0.81mg | 16% |
Vitamin B6 | 0.21mg | 12% |
Biotin | --mcg | |
Folate (B9) | 16.5mcg | 4% |
Folic acid | 0mcg | 0% |
Food Folate | 16.5mcg | 4% |
Folate DFE | 16.5mcg | 4% |
Choline | --mg | --% |
Vitamin B12 | 0mcg | 0% |
Retinol | 0mcg | |
Carotene, beta | 68.2mcg | 1% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | --mcg | --% |
Vitamin A, IU | 114.4IU | |
Lycopene | --mcg | |
Lut + Zeaxanthin | --mcg | |
Vitamin E | 2.8mg | 19% |
Vitamin D | 0mcg | 0% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | 0IU | 0% |
Vitamin K | --mcg | --% |
Vitamin K1 | --mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 110g | |
Water | 1.2g | |
Ash | 2g | |
Alcohol | 0g | |
Caffeine | --mg | |
Theobromine | --mg | |
PRAL score | 2.11 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 110g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 4.3g | |
Glucose (Dextrose) | 0.04g | |
Fructose | 0.04g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | --g | |
Starch | 0.31g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 110g | |
Total Monounsaturated | 45.067g | |
Total Polyunsaturated | 25.942g | |
Omega 3s | 1.134g | 71% |
Omega 6s | 24.807g | 146% |
Omega 3 to Omega 6 Ratio | 0.05 | |
Omega 6 to Omega 3 Ratio | 21.88 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | --g | --% |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
n-3-Eicosatrienoic Acid (20:3) | --g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | --g | |
gamma-Linolenic Acid (GLA) | --g | |
cis-cis-n6-Eicosadienoic Acid | 0g | |
Dihomo-gamma-linolenic acid (DGLA) | --g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | --g | |
Caproic (6:0) | --g | |
Caprylic Acid (8:0) | 0g | |
Capric Acid (10:0) | 0g | |
Lauric Acid (12:0) | 0g | |
Tridecanoic Acid (13:0) | 0g | |
Myristic Acid (14:0) | 0g | |
Pentadecanoic Acid (15:0) | 0g | |
Palmitic Acid (16:0) | 5.466g | |
Margaric Acid (17:0) | 0g | |
Stearic Acid (18:0) | 2.034g | |
Arachidic Acid (20:0) | 0.16g | |
Behenic Acid (22:0) | 0.178g | |
Lignoceric Acid (24:0) | 0.125g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0g | |
Pentadecenoic Acid (15:1) | --g | |
Palmitoleic Acid (16:1) | 0.026g | |
cis-Palmitoleic Acid (16:1 cis) | --g | |
Heptadecenoic Acid (17:1) | --g | |
Oleic Acid (18:1) | 44.749g | |
cis-Oleic Acid (18:1 cis) | --g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.292g | |
Docosenoic Acid (22:1) | 0g | |
cis-Docosenoic Acid (22:1 cis) | --g | |
cis-Tetracosenoic Acid (24:1 cis) | 0g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 24.807g | |
Conjugated Linoleic Acid (CLAs) | --g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 1.134g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | --g | |
Eicosatrienoic Acid (20:3) | 0g | |
Eicosatetraenoic Acid 20:4 | 0g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | --g | |
Trans Fats | ||
Trans-Polyenoic Fats | --g | |
Trans-Monoenoic Fats | --g | |
trans-Palmitoleic Acid (16:1 trans) | --g | |
trans-Oleic Acid (18:1 trans) | --g | |
trans-Docosenoic Acid (22:1 trans) | --g | |
trans-Octadecadienoic Acid (18:2 trans) | --g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | 0.119g | |
Stigmasterol | 0.006g | |
Campesterol | 0.008g | |
Beta-sitosterol | 0.106g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 110g | |
Essential Amino Acids | ||
Histidine | 288mg | 41% |
Isoleucine | 371mg | 26% |
Leucine | 660mg | 24% |
Lysine | 317mg | 15% |
Methionine | 201mg | 28% |
Phenylalanine | 471mg | 54% |
Threonine | 338mg | 32% |
Tryptophan | 102mg | 37% |
Valine | 454mg | 25% |
Conditionally Essential Amino Acids | ||
Arginine | 1299mg | |
Cystine | 168mg | 59% |
Glycine | 499mg | |
Proline | 400mg | |
Tyrosine | 238mg | 27% |
Non-Essential Amino Acids | ||
Alanine | 438mg | |
Aspartic acid | 1026mg | |
Betaine | --mg | |
Glutamic acid | 2019mg | |
Hydroxyproline | --mg | |
Serine | 524mg |