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Dry Roasted Almonds
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Dry Roasted Almonds
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Dry Roasted Almonds
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Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories509
% Daily Value *
Total Fat 44.8g57%
Saturated Fat 3.5g17%
Trans Fat 0.01g
Cholesterol 0mg0%
Sodium 2.6mg0%
Total Carbohydrate 17.9g7%
Dietary Fiber 9.3g33%
Total Sugars 4.1g8%
Includes --g Added Sugars--%
Protein 17.9g36%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 3.2mg18%
Calcium 228.3mg18%
Potassium 607.5mg13%
Phosphorus 401.3mg32%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.71
  • Inflammation Index -42
  • Amino Acid Score 50%
  • Potassium/Sodium 233.65
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 509 calories in Dry Roasted Almonds coming from 13% protein, 13% carbs, 74% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Dry Roasted Almonds. This food consists of 2.5% water, 21.6% protein, 21.6% carbs, 54.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 509 25%
Fat 44.8g 57%
Protein 17.9g 36%
Carbohydrate 17.9g 7%
Sugars 4.1g 8%
Fiber 9.3g 33%
Cholesterol 0mg 0%
Saturated Fats 3.5g 17%
Net-Carbs 8.6g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight85g
Calcium 228.3mg 18%
Iron, Fe 3.2mg 18%
Potassium, K 607.5mg 13%
Magnesium 237.7mg 57%
Phosphorus, P 401.3mg 32%
Sodium 2.6mg 0%
Zinc, Zn 2.8mg 26%
Copper, Cu 0.94mg 104%
Manganese 1.9mg 83%
Selenium, Se 1.7mcg 3%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.07mg 5%
Riboflavin (B2) 1mg 78%
Niacin (B3) 3.1mg 19%
Vitamin B5 (PA) 0.27mg 5%
Vitamin B6 0.12mg 7%
Biotin --mcg
Folate (B9) 46.9mcg 12%
Folic acid 0mcg 0%
Food Folate 46.9mcg 12%
Folate DFE 46.9mcg 12%
Choline 44.4mg 8%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 0.85mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0.85IU
Lycopene 0mcg
Lut + Zeaxanthin 0.85mcg
Vitamin E 20.4mg 136%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 0mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 2.1g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 1.71
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 4g
Glucose (Dextrose) 0.01g
Fructose 0.01g
Lactose 0g
Maltose 0.08g
Galactose 0g
Starch 0.62g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 28.181g
Total Polyunsaturated 11.038g
Omega 3s 0.009g 1%
Omega 6s 11.029g 65%
Omega 3 to Omega 6 Ratio 0
Omega 6 to Omega 3 Ratio 1225.44
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.005g 0%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 11.029g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) 0g
Myristic Acid (14:0) 0.016g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 2.852g
Margaric Acid (17:0) 0.01g
Stearic Acid (18:0) 0.6g
Arachidic Acid (20:0) 0.007g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.221g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.049g
Oleic Acid (18:1) 27.906g
cis-Oleic Acid (18:1 cis) 27.901g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.006g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 11.029g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.009g
Octadecatrienoic Acid (mixed isomers) 0.004g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) 0.004g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol 0.003g
Campesterol 0.003g
Beta-sitosterol 0.104g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 455mg 65%
Isoleucine 635mg 45%
Leucine 1245mg 46%
Lysine 480mg 23%
Methionine 132mg 18%
Phenylalanine 956mg 109%
Threonine 507mg 48%
Tryptophan 178mg 64%
Valine 722mg 40%
Conditionally Essential Amino Acids
Arginine 2082mg
Cystine 182mg 64%
Glycine 1207mg
Proline 819mg
Tyrosine 380mg 43%
Non-Essential Amino Acids
Alanine 844mg
Aspartic acid 2229mg
Betaine --mg
Glutamic acid 5242mg
Hydroxyproline 34mg
Serine 770mg
Data Source
Dry Roasted Almonds
USDA Food Data Central Standard Release (Common)
Dry Roasted Almonds
USDA Food Data Central Standard Release (Common)
Dry Roasted Almonds
USDA Food Data Central Standard Release (Common)