Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Raw Broccoli
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      Raw Broccoli
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      Cooked Broccoli (Boiled, Drained)
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      Nutrition Facts
      Serving Size
      Whole Recipe (338g)
      Calories116
      % Daily Value *
      Total Fat 1.3g2%
      Saturated Fat 0.33g2%
      Trans Fat 0g
      Cholesterol 0mg0%
      Sodium 124mg5%
      Total Carbohydrate 23.3g8%
      Dietary Fiber 9.9g35%
      Total Sugars 5.3g11%
      Includes --g Added Sugars--%
      Protein 8.8g18%
      Vitamin C 263.6mg293%
      Vitamin D 0mcg0%
      Iron 2.4mg13%
      Calcium 147.9mg11%
      Potassium 1032.2mg22%
      Phosphorus 224.6mg18%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 116 6% DV
      • Protein 8.8g 18% DV
      • Carbs 23g 8% DV
      • Fat 1.3g 2% DV
      • Fiber 9.9g 35% DV
      • Sugar 5.3g 11% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 116 calories in Raw Broccoli coming from 25% protein, 66% carbs, 9% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Raw Broccoli. This food consists of 90.04% water, 2.63% protein, 6.95% carbs, 0.39% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight338g
      Calories 116 6%
      Fat 1.3g 2%
      Protein 8.8g 18%
      Carbohydrate 23.3g 8%
      Sugars 5.3g 11%
      Fiber 9.9g 35%
      Cholesterol 0mg 0%
      Saturated Fats 0.33g 2%
      Net-Carbs 13.4g
      Trans Fatty Acids 0g
      Minerals
      -- = missing data %DV
      Weight338g
      Calcium 147.9mg 11%
      Iron, Fe 2.4mg 13%
      Potassium, K 1032.2mg 22%
      Magnesium 71mg 17%
      Phosphorus, P 224.6mg 18%
      Sodium 124mg 5%
      Zinc, Zn 1.4mg 13%
      Copper, Cu 0.18mg 20%
      Manganese 0.68mg 30%
      Selenium, Se 7mcg 13%
      Fluoride, F 6.2mcg 0%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight338g
      Vitamin A, RAE 176.5mcg 20%
      Vitamin C 263.6mg 293%
      Thiamin (B1) 0.23mg 19%
      Riboflavin (B2) 0.4mg 31%
      Niacin (B3) 2mg 13%
      Vitamin B5 (PA) 2mg 40%
      Vitamin B6 0.63mg 37%
      Biotin --mcg
      Folate (B9) 283.1mcg 71%
      Folic acid 0mcg 0%
      Food Folate 283.1mcg 71%
      Folate DFE 283.1mcg 71%
      Choline 96.6mg 18%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 2106.3mcg 20%
      Carotene, alpha 45.5mcg 0%
      Cryptoxanthin, beta 1.8mcg 0%
      Vitamin A, IU 3548.7IU
      Lycopene 0mcg
      Lut + Zeaxanthin 4238.3mcg
      Vitamin E 3.7mg 25%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 405mcg 338%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight338g
      Water 301.8g
      Ash 3g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -12.92
      Carbs & Sugars
      -- = missing data %DV
      Weight338g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.31g
      Glucose (Dextrose) 1.7g
      Fructose 2.4g
      Lactose 0.38g
      Maltose 0.38g
      Galactose 0g
      Starch 0g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight338g
      Total Monounsaturated 0.119g
      Total Polyunsaturated 0.469g
      Omega 3s 0.3g 19%
      Omega 6s 0.169g 1%
      Omega 3 to Omega 6 Ratio 1.78
      Omega 6 to Omega 3 Ratio 0.56
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0.003g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.004g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 0.24g
      Margaric Acid (17:0) 0g
      Stearic Acid (18:0) 0.053g
      Arachidic Acid (20:0) 0.017g
      Behenic Acid (22:0) 0.015g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.014g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0.007g
      Oleic Acid (18:1) 0.098g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.169g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.3g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight338g
      Essential Amino Acids
      Histidine 206mg 29%
      Isoleucine 287mg 21%
      Leucine 464mg 17%
      Lysine 488mg 23%
      Methionine 136mg 19%
      Phenylalanine 394mg 45%
      Threonine 310mg 30%
      Tryptophan 113mg 40%
      Valine 443mg 24%
      Conditionally Essential Amino Acids
      Arginine 660mg
      Cystine 99mg 35%
      Glycine 320mg
      Proline 373mg
      Tyrosine 185mg 21%
      Non-Essential Amino Acids
      Alanine 367mg
      Aspartic acid 1105mg
      Betaine 0.34mg
      Glutamic acid 1843mg
      Hydroxyproline --mg
      Serine 421mg
      Data Source
      Raw Broccoli
      USDA Food Data Central Standard Release (Common)
      Raw Broccoli
      USDA Food Data Central Standard Release (Common)
      Cooked Broccoli (Boiled, Drained)
      USDA Food Data Central Standard Release (Common)