Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Raw Carrots
      ×
      Snacks, tortilla chips, plain, white corn, salted
      ×
      Sweet Red Bell Peppers
      ×
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      Nutrition Facts
      Serving Size
      Whole Recipe (219g)
      Calories195
      % Daily Value *
      Total Fat 6.4g8%
      Saturated Fat 0.89g4%
      Trans Fat 0.23g
      Cholesterol 0mg0%
      Sodium 147.6mg6%
      Total Carbohydrate 33.3g12%
      Dietary Fiber 6g22%
      Total Sugars 8.6g17%
      Includes --g Added Sugars--%
      Protein 3.9g8%
      Vitamin C 156.2mg174%
      Vitamin D 0mcg0%
      Iron 1.2mg6%
      Calcium 62.2mg5%
      Potassium 533.2mg11%
      Phosphorus 120mg10%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 195 10% DV
      • Protein 3.9g 8% DV
      • Carbs 33g 12% DV
      • Fat 6.4g 8% DV
      • Fiber 6g 22% DV
      • Sugar 8.6g 17% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 195 calories in Raw Carrots coming from 8% protein, 64% carbs, 28% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Raw Carrots. This food consists of 79.96% water, 1.79% protein, 15.3% carbs, 2.94% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight219g
      Calories 195 10%
      Fat 6.4g 8%
      Protein 3.9g 8%
      Carbohydrate 33.3g 12%
      Sugars 8.6g 17%
      Fiber 6g 22%
      Cholesterol 0mg 0%
      Saturated Fats 0.89g 4%
      Net-Carbs 27.3g
      Trans Fatty Acids 0.23g
      Minerals
      -- = missing data %DV
      Weight219g
      Calcium 62.2mg 5%
      Iron, Fe 1.2mg 6%
      Potassium, K 533.2mg 11%
      Magnesium 46.8mg 11%
      Phosphorus, P 120mg 10%
      Sodium 147.6mg 6%
      Zinc, Zn 0.86mg 8%
      Copper, Cu 0.08mg 9%
      Manganese 0.35mg 15%
      Selenium, Se 1.4mcg 3%
      Fluoride, F 17mcg 0%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight219g
      Vitamin A, RAE 788mcg 88%
      Vitamin C 156.2mg 174%
      Thiamin (B1) 0.15mg 13%
      Riboflavin (B2) 0.16mg 13%
      Niacin (B3) 2.1mg 13%
      Vitamin B5 (PA) 0.66mg 13%
      Vitamin B6 0.5mg 29%
      Biotin --mcg
      Folate (B9) 71.8mcg 18%
      Folic acid 0mcg 0%
      Food Folate 71.8mcg 18%
      Folate DFE 71.8mcg 18%
      Choline 18.5mg 3%
      Vitamin B12 0.1mcg 4%
      Retinol 0mcg
      Carotene, beta 7898.3mcg 73%
      Carotene, alpha 2527.2mcg 12%
      Cryptoxanthin, beta 583.7mcg 3%
      Vitamin A, IU 15755.3IU
      Lycopene 0.72mcg
      Lut + Zeaxanthin 246.4mcg
      Vitamin E 3.4mg 22%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 21.3mcg 18%
      Vitamin K1 12.4mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight219g
      Water 174g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -6.95
      Carbs & Sugars
      -- = missing data %DV
      Weight219g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 2.8g
      Glucose (Dextrose) 2.7g
      Fructose 3.1g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 18.8g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight219g
      Total Monounsaturated 1.626g
      Total Polyunsaturated 3.317g
      Omega 3s 0.134g 8%
      Omega 6s 2.946g 17%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 21.99
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.065g 4%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 2.753g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0.001g
      Dihomo-gamma-linolenic acid (DGLA) 0g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.002g
      Capric Acid (10:0) 0.003g
      Lauric Acid (12:0) 0.001g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.004g
      Pentadecanoic Acid (15:0) 0.001g
      Palmitic Acid (16:0) 0.726g
      Margaric Acid (17:0) 0.004g
      Stearic Acid (18:0) 0.113g
      Arachidic Acid (20:0) 0.022g
      Behenic Acid (22:0) 0.008g
      Lignoceric Acid (24:0) 0.009g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.013g
      cis-Palmitoleic Acid (16:1 cis) 0.007g
      Heptadecenoic Acid (17:1) 0.002g
      Oleic Acid (18:1) 1.592g
      cis-Oleic Acid (18:1 cis) 1.579g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.02g
      Docosenoic Acid (22:1) 0.001g
      cis-Docosenoic Acid (22:1 cis) 0.001g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 3.179g
      Conjugated Linoleic Acid (CLAs) 0.004g
      i-Octadecadienoic Acid (18:2 mixed isomers) 0.202g
      undifferentiated-Octadecatrienoic 0.134g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0.001g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.001g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.001g
      Trans Fats
      Trans-Polyenoic Fats 0.231g
      Trans-Monoenoic Fats 0g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.028g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol 0.004g
      Campesterol 0.007g
      Beta-sitosterol 0.017g
      Amino Acids
      -- = missing data %RDI
      Weight219g
      Essential Amino Acids
      Histidine 49mg 7%
      Isoleucine 80mg 6%
      Leucine 116mg 4%
      Lysine 116mg 6%
      Methionine 22mg 3%
      Phenylalanine 103mg 12%
      Threonine 185mg 18%
      Tryptophan 23mg 8%
      Valine 87mg 5%
      Conditionally Essential Amino Acids
      Arginine 108mg
      Cystine 82mg 29%
      Glycine 67mg
      Proline 67mg
      Tyrosine 42mg 5%
      Non-Essential Amino Acids
      Alanine 112mg
      Aspartic acid 475mg
      Betaine 0.52mg
      Glutamic acid 515mg
      Hydroxyproline --mg
      Serine 98mg
      Data Source
      Raw Carrots
      USDA Food Data Central Standard Release (Common)
      Snacks, tortilla chips, plain, white corn, salted
      USDA Food Data Central Standard Release
      Sweet Red Bell Peppers
      USDA Food Data Central Standard Release (Common)