Recipe Nutrition Calculator

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Cooked Green Peas
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Number of Servings:
Nutrition Facts
Serving Size
1/4 of Whole Recipe (38g)
Calories32
% Daily Value *
Total Fat 0.1g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1.1mg0%
Total Carbohydrate 5.9g2%
Dietary Fiber 2.1g7%
Total Sugars 2.2g4%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 5.3mg6%
Vitamin D 0mcg0%
Iron 0.6mg3%
Calcium 10.1mg1%
Potassium 101.6mg2%
Phosphorus 43.9mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Quick Stats
  • Calories 32 2% DV
  • Protein 2g 4% DV
  • Carbs 5.9g 2% DV
  • Fat 0.1g 0% DV
  • Fiber 2.1g 7% DV
  • Sugar 2.2g 4% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 32 calories in Cooked Green Peas coming from 24% protein, 73% carbs, 3% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Cooked Green Peas. This food consists of 78.49% water, 5.38% protein, 15.86% carbs, 0.27% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
-- = missing data %DV
Weight38g
Calories 32 2%
Fat 0.1g 0%
Protein 2g 4%
Carbohydrate 5.9g 2%
Sugars 2.2g 4%
Fiber 2.1g 7%
Cholesterol 0mg 0%
Saturated Fats 0g 0%
Net-Carbs 3.8g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight38g
Calcium 10.1mg 1%
Iron, Fe 0.6mg 3%
Potassium, K 101.6mg 2%
Magnesium 14.6mg 3%
Phosphorus, P 43.9mg 4%
Sodium 1.1mg 0%
Zinc, Zn 0.4mg 4%
Copper, Cu 0.1mg 7%
Manganese 0.2mg 9%
Selenium, Se 0.7mcg 1%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight38g
Vitamin A, RAE 15mcg 2%
Vitamin C 5.3mg 6%
Thiamin (B1) 0.1mg 8%
Riboflavin (B2) 0.1mg 4%
Niacin (B3) 0.8mg 5%
Vitamin B5 (PA) 0.1mg 1%
Vitamin B6 0.1mg 5%
Biotin --mcg
Folate (B9) 23.6mcg 6%
Folic acid 0mcg 0%
Food Folate 23.6mcg 6%
Folate DFE 23.6mcg 6%
Choline 11.1mg 2%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 176.3mcg 2%
Carotene, alpha 8.3mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 300.4IU
Lycopene 0mcg
Lut + Zeaxanthin 972.4mcg
Vitamin E 0.1mg 0%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 9.7mcg 8%
Vitamin K1 --mcg
Menaquinone-4 --mcg
Other
-- = missing data
Weight38g
Water 29.2g
Ash 0g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.05
Carbs & Sugars
-- = missing data %DV
Weight38g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 2g
Glucose (Dextrose) 0g
Fructose 0.2g
Lactose 0g
Maltose 0.1g
Galactose 0g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight38g
Monounsaturated Fats 7mg
Polyunsaturated Fats 38mg
Omega 3s 7mg 0%
Omega 6s 31mg 0%
Omega 3 to Omega 6 Ratio 0.23
Omega 6 to Omega 3 Ratio 4.43
18:3 n-3 c,c,c (ALA) --mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats --mg
Stigmasterol --mg
Campesterol --mg
Beta-sitosterol --mg
Phytosterols --mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 0mg
13:0 --mg
14:0 0mg
15:0 --mg
16:0 13mg
17:0 --mg
18:0 2mg
20:0 --mg
22:0 --mg
24:0 --mg
14:1 --mg
15:1 --mg
16:1 undifferentiated 0mg
16:1 c --mg
17:1 --mg
18:1 undifferentiated 7mg
18:1 c --mg
18:1-11 t (18:1t n-7) --mg
20:1 0mg
22:1 undifferentiated 0mg
22:1 c --mg
24:1 c --mg
18:2 undiff 31mg
18:2 n-6 c,c --mg
18:2 CLAs --mg
18:2 i --mg
18:3 undiff 7mg
18:3 n-6 c,c,c --mg
18:3i --mg
18:4 0mg
20:2 n-6 c,c --mg
20:3 undifferentiated --mg
20:3 n-3 --mg
20:3 n-6 --mg
20:4 undifferentiated 0mg
20:4 n-6 --mg
21:5 --mg
22:4 --mg
Trans-Monoenoic Fats --mg
16:1 t --mg
18:1 t --mg
22:1 t --mg
18:2 t not further defined --mg
18:2 t,t --mg
Amino Acids
-- = missing data %RDI
Weight38g
Essential Amino Acids
Histidine 39mg 6%
Isoleucine 72mg 5%
Leucine 120mg 4%
Lysine 118mg 6%
Methionine 30mg 4%
Phenylalanine 74mg 8%
Threonine 75mg 7%
Tryptophan 14mg 5%
Valine 87mg 5%
Conditionally Essential Amino Acids
Arginine 159mg
Cystine 12mg 4%
Glycine 68mg
Proline 64mg
Tyrosine 42mg 5%
Non-Essential Amino Acids
Alanine 89mg
Aspartic acid 184mg
Betaine 0mg
Glutamic acid 275mg
Hydroxyproline --mg
Serine 67mg
Data Source
Cooked Green Peas
USDA Food Data Central Standard Release (Common)
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