Recipe Nutrition Calculator

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      Tilsit Cheese
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      Nutrition Facts
      Serving Size
      Whole Recipe (114g)
      Calories378
      % Daily Value *
      Total Fat 27.7g35%
      Saturated Fat 17.3g86%
      Trans Fat --g
      Cholesterol 91.2mg30%
      Sodium 924.7mg39%
      Total Carbohydrate 2.3g1%
      Dietary Fiber 0g0%
      Total Sugars 0.16g0%
      Includes --g Added Sugars--%
      Protein 29g58%
      Vitamin C 0mg0%
      Vitamin D 0.37mcg2%
      Iron 0.52mg3%
      Calcium 788.7mg61%
      Potassium 119.3mg3%
      Phosphorus 538.2mg43%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 378 19% DV
      • Protein 29g 58% DV
      • Carbs 2.3g 1% DV
      • Fat 28g 35% DV
      • Fiber 0g 0% DV
      • Sugar 0.16g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 378 calories in Tilsit Cheese coming from 31% protein, 2% carbs, 67% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Tilsit Cheese. This food consists of 45.67% water, 26.7% protein, 2.12% carbs, 25.51% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight114g
      Calories 378 19%
      Fat 27.7g 35%
      Protein 29g 58%
      Carbohydrate 2.3g 1%
      Sugars 0.16g 0%
      Fiber 0g 0%
      Cholesterol 91.2mg 30%
      Saturated Fats 17.3g 86%
      Net-Carbs 2.3g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight114g
      Calcium 788.7mg 61%
      Iron, Fe 0.52mg 3%
      Potassium, K 119.3mg 3%
      Magnesium 27.5mg 7%
      Phosphorus, P 538.2mg 43%
      Sodium 924.7mg 39%
      Zinc, Zn 3.3mg 30%
      Copper, Cu 0.03mg 3%
      Manganese 0.03mg 1%
      Selenium, Se 19.5mcg 35%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight114g
      Vitamin A, RAE 248.8mcg 28%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.04mg 4%
      Riboflavin (B2) 0.42mg 32%
      Niacin (B3) 0.34mg 2%
      Vitamin B5 (PA) 0.65mg 13%
      Vitamin B6 0.12mg 7%
      Biotin --mcg
      Folate (B9) 27.3mcg 7%
      Folic acid 0mcg 0%
      Food Folate 27.3mcg 7%
      Folate DFE 27.3mcg 7%
      Choline 13.1mg 2%
      Vitamin B12 2mcg 81%
      Retinol 241.7mcg
      Carotene, beta 38.3mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 943.4IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.18mg 1%
      Vitamin D 0.37mcg 2%
      Vitamin D2 --mcg
      Vitamin D3 0.37mcg
      Vitamin D (IU) 15.1IU 2%
      Vitamin K 1.7mcg 1%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight114g
      Water 49.6g
      Ash 5g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 20.63
      Carbs & Sugars
      -- = missing data %DV
      Weight114g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 0g
      Fructose 0g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight114g
      Total Monounsaturated 8.022g
      Total Polyunsaturated 0.789g
      Omega 3s 0.36g 22%
      Omega 6s 0.43g 3%
      Omega 3 to Omega 6 Ratio 0.84
      Omega 6 to Omega 3 Ratio 1.19
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.987g
      Caproic (6:0) 0.498g
      Caprylic Acid (8:0) 0.329g
      Capric Acid (10:0) 0.729g
      Lauric Acid (12:0) 0.874g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 2.952g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 7.725g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 2.686g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.722g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 6.853g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.43g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.36g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight114g
      Essential Amino Acids
      Histidine 933mg 133%
      Isoleucine 1557mg 111%
      Leucine 2745mg 101%
      Lysine 2294mg 109%
      Methionine 793mg 109%
      Phenylalanine 1532mg 175%
      Threonine 1112mg 106%
      Tryptophan 470mg 168%
      Valine 1933mg 106%
      Conditionally Essential Amino Acids
      Arginine 960mg
      Cystine 170mg 59%
      Glycine 572mg
      Proline 3364mg
      Tyrosine 1602mg 183%
      Non-Essential Amino Acids
      Alanine 961mg
      Aspartic acid 1975mg
      Betaine --mg
      Glutamic acid 6346mg
      Hydroxyproline --mg
      Serine 1508mg
      Data Source
      Tilsit Cheese
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Hard Grated Parmesan
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Mozzarella
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Camambert
      USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.