Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
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      Chicken, broilers or fryers, meat only, cooked, fried
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      Chicken Broilers Or Fryers Meat Only Roasted
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      Nutrition Facts
      Serving Size
      Whole Recipe (280g)
      Calories573
      % Daily Value *
      Total Fat 23.1g30%
      Saturated Fat 6.3g32%
      Trans Fat --g
      Cholesterol 256.2mg85%
      Sodium 247.8mg10%
      Total Carbohydrate 2.4g1%
      Dietary Fiber 0.14g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 83.3g167%
      Vitamin C 0mg0%
      Vitamin D 0.28mcg1%
      Iron 3.6mg20%
      Calcium 44.8mg3%
      Potassium 700mg15%
      Phosphorus 560mg45%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 573 29% DV
      • Protein 83g 167% DV
      • Carbs 2.4g 1% DV
      • Fat 23g 30% DV
      • Fiber 0.14g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 573 calories in Chicken, broilers or fryers, meat only, cooked, fried coming from 60% protein, 2% carbs, 38% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Chicken, broilers or fryers, meat only, cooked, fried. This food consists of 60.95% water, 29.9% protein, 0.86% carbs, 8.29% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight280g
      Calories 573 29%
      Fat 23.1g 30%
      Protein 83.3g 167%
      Carbohydrate 2.4g 1%
      Sugars 0g 0%
      Fiber 0.14g 0%
      Cholesterol 256.2mg 85%
      Saturated Fats 6.3g 32%
      Net-Carbs 2.2g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight280g
      Calcium 44.8mg 3%
      Iron, Fe 3.6mg 20%
      Potassium, K 700mg 15%
      Magnesium 72.8mg 17%
      Phosphorus, P 560mg 45%
      Sodium 247.8mg 10%
      Zinc, Zn 6.1mg 55%
      Copper, Cu 0.2mg 22%
      Manganese 0.07mg 3%
      Selenium, Se 65.1mcg 118%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight280g
      Vitamin A, RAE 47.6mcg 5%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.22mg 18%
      Riboflavin (B2) 0.53mg 40%
      Niacin (B3) 26.4mg 165%
      Vitamin B5 (PA) 3.2mg 64%
      Vitamin B6 1.3mg 78%
      Biotin --mcg
      Folate (B9) 18.2mcg 5%
      Folic acid 0mcg 0%
      Food Folate 18.2mcg 5%
      Folate DFE 18.2mcg 5%
      Choline 238mg 43%
      Vitamin B12 0.94mcg 39%
      Retinol 47.6mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 156.8IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 1mg 7%
      Vitamin D 0.28mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 0.28mcg
      Vitamin D (IU) 14IU 2%
      Vitamin K 7.3mcg 6%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight280g
      Water 169.8g
      Ash 3g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 44.27
      Carbs & Sugars
      -- = missing data %DV
      Weight280g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight280g
      Total Monounsaturated 8.414g
      Total Polyunsaturated 5.376g
      Omega 3s 0.224g 14%
      Omega 6s 4.41g 26%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 19.69
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.028g
      Docosapentaenoic Acid (DPA) 0.07g
      Docosahexaenoic Acid (DHA) 0.126g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0.056g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.168g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 4.284g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 1.61g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.994g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 7.182g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.112g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 4.41g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.224g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.322g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight280g
      Essential Amino Acids
      Histidine 2583mg 369%
      Isoleucine 4396mg 314%
      Leucine 6251mg 229%
      Lysine 7057mg 336%
      Methionine 2303mg 316%
      Phenylalanine 3311mg 378%
      Threonine 3515mg 335%
      Tryptophan 974mg 348%
      Valine 4131mg 227%
      Conditionally Essential Amino Acids
      Arginine 5018mg
      Cystine 1068mg 372%
      Glycine 4088mg
      Proline 3454mg
      Tyrosine 2811mg 321%
      Non-Essential Amino Acids
      Alanine 4537mg
      Aspartic acid 7409mg
      Betaine 17mg
      Glutamic acid 12551mg
      Hydroxyproline --mg
      Serine 2873mg
      Data Source
      Chicken, broilers or fryers, meat only, cooked, fried
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Chicken Broilers Or Fryers Meat Only Roasted
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.