Recipe Nutrition Calculator

Find total macros and more for over 100 nutrients.
instructions
Edit Save Share
Done
      Settings
      Chicken, broilers or fryers, breast, meat only, cooked, fried
      ×
      Chicken, broilers or fryers, breast, meat only, cooked, fried
      ×
      Clear Recipe Calculate Save Recipe
      Number of Servings:
      Edit Share Save
      Nutrition Facts
      Serving Size
      Whole Recipe (104g)
      Calories194
      % Daily Value *
      Total Fat 4.9g6%
      Saturated Fat 1.3g7%
      Trans Fat --g
      Cholesterol 94.6mg32%
      Sodium 82.2mg3%
      Total Carbohydrate 0.53g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 34.8g70%
      Vitamin C 0mg0%
      Vitamin D 0.1mcg1%
      Iron 1.2mg7%
      Calcium 16.6mg1%
      Potassium 287mg6%
      Phosphorus 255.8mg20%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      Missing data "--" is set to equal 0. Totals may be higher than shown.
      Quick Stats
      • Calories 194 10% DV
      • Protein 35g 70% DV
      • Carbs 0.53g 0% DV
      • Fat 4.9g 6% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 194 calories in Chicken, broilers or fryers, breast, meat only, cooked, fried coming from 75% protein, 1% carbs, 24% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Chicken, broilers or fryers, breast, meat only, cooked, fried. This food consists of 60.88% water, 33.84% protein, 0.52% carbs, 4.77% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight104g
      Calories 194 10%
      Fat 4.9g 6%
      Protein 34.8g 70%
      Carbohydrate 0.53g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 94.6mg 32%
      Saturated Fats 1.3g 7%
      Net-Carbs 0.53g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight104g
      Calcium 16.6mg 1%
      Iron, Fe 1.2mg 7%
      Potassium, K 287mg 6%
      Magnesium 32.2mg 8%
      Phosphorus, P 255.8mg 20%
      Sodium 82.2mg 3%
      Zinc, Zn 1.1mg 10%
      Copper, Cu 0.06mg 6%
      Manganese 0.02mg 1%
      Selenium, Se 27.2mcg 50%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight104g
      Vitamin A, RAE 7.3mcg 1%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.08mg 7%
      Riboflavin (B2) 0.13mg 10%
      Niacin (B3) 15.4mg 96%
      Vitamin B5 (PA) 1.1mg 22%
      Vitamin B6 0.67mg 39%
      Biotin --mcg
      Folate (B9) 4.2mcg 1%
      Folic acid 0mcg 0%
      Food Folate 4.2mcg 1%
      Folate DFE 4.2mcg 1%
      Choline 99.7mg 18%
      Vitamin B12 0.38mcg 16%
      Retinol 7.3mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 23.9IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.44mg 3%
      Vitamin D 0.1mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 0.1mcg
      Vitamin D (IU) 5.2IU 1%
      Vitamin K 2.5mcg 2%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight104g
      Water 62.6g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 19.39
      Carbs & Sugars
      -- = missing data %DV
      Weight104g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight104g
      Total Monounsaturated 1.789g
      Total Polyunsaturated 1.113g
      Omega 3s 0.052g 3%
      Omega 6s 0.894g 5%
      Omega 3 to Omega 6 Ratio 0.06
      Omega 6 to Omega 3 Ratio 17.19
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0.01g
      Docosapentaenoic Acid (DPA) 0.021g
      Docosahexaenoic Acid (DHA) 0.031g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0.01g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.031g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 0.884g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.385g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.156g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 1.581g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.031g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.894g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.052g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.073g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight104g
      Essential Amino Acids
      Histidine 1078mg 154%
      Isoleucine 1836mg 131%
      Leucine 2609mg 96%
      Lysine 2949mg 140%
      Methionine 962mg 132%
      Phenylalanine 1381mg 158%
      Threonine 1468mg 140%
      Tryptophan 406mg 145%
      Valine 1725mg 95%
      Conditionally Essential Amino Acids
      Arginine 2096mg
      Cystine 445mg 155%
      Glycine 1707mg
      Proline 1436mg
      Tyrosine 1173mg 134%
      Non-Essential Amino Acids
      Alanine 1896mg
      Aspartic acid 3095mg
      Betaine 7mg
      Glutamic acid 5225mg
      Hydroxyproline --mg
      Serine 1198mg
      Data Source
      Chicken, broilers or fryers, breast, meat only, cooked, fried
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.
      Chicken, broilers or fryers, breast, meat only, cooked, fried
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.