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Turkey, whole, light meat, raw
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Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories97
% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.25g1%
Trans Fat 0.01g
Cholesterol 48.4mg16%
Sodium 96.1mg4%
Total Carbohydrate 0.12g0%
Dietary Fiber 0g0%
Total Sugars 0.04g0%
Includes --g Added Sugars--%
Protein 20.1g40%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 0.62mg3%
Calcium 9.4mg1%
Potassium 205.7mg4%
Phosphorus 170.9mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Settings
  • Blood Sugar Index 0 Good
  • This recipe is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 11.09
  • Inflammation Index 8.11
  • Amino Acid Score 65%
  • Potassium/Sodium 2.14
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 97 calories in Turkey, whole, light meat, raw coming from 87% protein, 0% carbs, 13% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Turkey, whole, light meat, raw. This food consists of 74.7% water, 23.6% protein, 0.1% carbs, 1.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 97 5%
Fat 1.3g 2%
Protein 20.1g 40%
Carbohydrate 0.12g 0%
Sugars 0.04g 0%
Fiber 0g 0%
Cholesterol 48.4mg 16%
Saturated Fats 0.25g 1%
Net-Carbs 0.12g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight85g
Calcium 9.4mg 1%
Iron, Fe 0.62mg 3%
Potassium, K 205.7mg 4%
Magnesium 23.8mg 6%
Phosphorus, P 170.9mg 14%
Sodium 96.1mg 4%
Zinc, Zn 1.1mg 10%
Copper, Cu 0.06mg 7%
Manganese 0.01mg 0%
Selenium, Se 19.3mcg 35%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 5.1mcg 1%
Vitamin C 0mg 0%
Thiamin (B1) 0.04mg 3%
Riboflavin (B2) 0.12mg 9%
Niacin (B3) 8.4mg 53%
Vitamin B5 (PA) 0.66mg 13%
Vitamin B6 0.69mg 41%
Biotin --mcg
Folate (B9) 6mcg 1%
Folic acid 0mcg 0%
Food Folate 6mcg 1%
Folate DFE 6mcg 1%
Choline 45.1mg 8%
Vitamin B12 0.54mcg 22%
Retinol 5.1mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 17IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.05mg 0%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 4.3IU 1%
Vitamin K 0mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 63.7g
Ash 0.88g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 11.09
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.04g
Glucose (Dextrose) 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0.08g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 0.224g
Total Polyunsaturated 0.219g
Omega 3s 0.008g 0%
Omega 6s 0.17g 1%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 21.25
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.008g 0%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.003g
Docosahexaenoic Acid (DHA) 0.002g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.167g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0.003g
Dihomo-gamma-linolenic acid (DGLA) 0.004g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.003g
Lauric Acid (12:0) 0.003g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.003g
Pentadecanoic Acid (15:0) 0.002g
Palmitic Acid (16:0) 0.15g
Margaric Acid (17:0) 0.003g
Stearic Acid (18:0) 0.079g
Arachidic Acid (20:0) 0.002g
Behenic Acid (22:0) 0.002g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.001g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.02g
cis-Palmitoleic Acid (16:1 cis) 0.02g
Heptadecenoic Acid (17:1) 0.001g
Oleic Acid (18:1) 0.2g
cis-Oleic Acid (18:1 cis) 0.192g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.003g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0.001g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.17g
Conjugated Linoleic Acid (CLAs) 0g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.008g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.004g
Eicosatetraenoic Acid 20:4 0.024g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.008g
Trans Fats
Trans-Polyenoic Fats 0.003g
Trans-Monoenoic Fats 0.009g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.009g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.003g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 545mg 78%
Isoleucine 576mg 41%
Leucine 1394mg 51%
Lysine 1659mg 79%
Methionine 526mg 72%
Phenylalanine 649mg 74%
Threonine 730mg 70%
Tryptophan 214mg 77%
Valine 643mg 35%
Conditionally Essential Amino Acids
Arginine 1139mg
Cystine 190mg 66%
Glycine 859mg
Proline 1086mg
Tyrosine 598mg 68%
Non-Essential Amino Acids
Alanine 1087mg
Aspartic acid 1608mg
Betaine 2mg
Glutamic acid 2728mg
Hydroxyproline 94mg
Serine 796mg
Data Source
Turkey, whole, light meat, raw
USDA Food Data Central Standard Release